The Fisheries Administration comprises 7 departments, 3 institutes, and several units as illustrated in the following organizational chart:
- Department of Administration Affairs and Litigation
- Department of Planning, Finance, and International Cooperation
- Department of Aquaculture Development
- Department of Fisheries Affairs
- Department of Community Fisheries Development
- Department of Fisheries Post-Harvest Technology and Quality Control
- Department of Fisheries Conservation
- Inland Fisheries Research and Development Institute
- Marine Fisheries Research and Development Institute
- National Aquaculture Research and Development Samdech Techo Hun Sen Institute
Vission
Manage, conserve and develop sustainable fisheries resources to contribute to ensuring food security, raising people's living standards, socio-economic development and national development.
Mission
- Sustainable conservation of fisheries and biodiversity to contribute to food security, improve people's living standards, socio-economic development and national development
- Ensure sustainable management and use of fishery resources
- Develop aquaculture to contribute to food security and poverty reduction
- Ensure the quality and safety of fishery products and
- Develop and manage production chains and fishery products.
Fisheries Administration Organization Chart